Recipes

This is an exquisite yet rich dish that is sure to please everyone. Bernaise sauce is a French sauce prepared with white wine, parsley, tarragon, eggs, and green onions or...

Fried Salmon with Cornmeal Crust Here is another signature recipe from the webmaster. I must admit, this is one of my favorite ways to prepare salmon. Don't think that because the...

Are you wondering how to smoke salmon? The first step in smoking salmon is called brining. This means soaking the fish is salted water for some period of time. Some...